French Onion Pasta Casserole – The Keep At House Chef

French Onion Pasta Casserole is a caramelized mixture of French onion soup and pasta. If consolation meals had a face, this scrumptious one-pot recipe could be it! We love a sizzling bowl of basic French onion soup, and whoever the genius is that added cheese and bread on prime is fingers down one among our favourite folks in historical past. How are you going to presumably make it any higher? Maintain our baguette, as a result of we’re upping the ante on this basic by mixing in pasta and turning this soup right into a hearty casserole that your complete household will love. Don’t fear, we positively didn’t skip the cheese and bread on prime!

Comply with up dinner with a French basic for dessert, like our Easy Crème Brûlée or 5 Ingredient Chocolate Mousse.

Our French Onion Pasta Casserole begins with browning and caramelizing the onions, and when you don’t really feel like a chef after that step, simply wait. You’re just about making do-it-yourself French Onion Soup, and if that doesn’t make you’re feeling like an completed chef, the yummy noises your loved ones can be making when consuming this definitely will!

Ingredient Notes

• Yellow Onion: Thinly sliced. Don’t substitute with a white onion, you received’t get the identical sweetness when it’s caramelized.
• Beef Broth: You need to use a low-sodium possibility to raised management the flavour.
• Dry Sherry: A standard ingredient that deepens the flavour of the broth. The alcohol all cooks out, however we perceive you should still need to go away it out and that’s completely wonderful too!
• Pasta: We advocate a tube formed pasta for this one. Penne and ziti additionally work, and you may get away with elbow as nicely.
• Garlic Croutons: Baggage of croutons may be discovered within the salad dressing aisle of the grocery retailer.
• Cheese: Provolone or Gruyère each work nicely, however Gruyère is our choose for something to do with French Onion.

Provolone vs. Gruyère

Gruyère is most frequently used with French Onion Soup as a result of it has a bolder extra flavorful style, and although it’s a tough cheese, it melts fantastically and creamy.

Provolone is a bit of simpler to search out within the grocery retailer and in addition melts rather well, however is extra delicate in taste. This can be a good substitution when you can’t discover Gruyère.

Oven-Protected Pots

This can be a nice one-pot dish, however that pot does have to be oven-safe. Enameled Dutch oven pots are our favourite oven-safe pots to make use of as a result of they switch from stovetop to oven with ease.

To examine in case your pot is oven-safe, take a look at the underside or handles for any labels or symbols that point out it could actually stand up to oven temperatures. Many chrome steel or forged iron pots are oven-safe, whereas these with plastic handles or non-stick coatings doubtless received’t be.

Should you don’t have an oven-safe pot don’t fear! You’ll be able to nonetheless make this dish by getting ready the pasta as directed after which transferring it to a 9×13 pan. High with the croutons and cheese after which bake as directed.